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Opening hours: The Library will be open on Tuesday 4 November from 10am to 6pm. More information

Natalie O'Brien: Gusto! interview

As part of the Gusto! A culinary history of Victoria exhibition, we've interviewed seven individuals with strong connections to the culinary life of Victoria.

Here, Natalie O’Brien, CEO of Melbourne Food and Wine Festival, talks about how she got involved in the food industry, the 20-year history of the Melbourne Food and Wine Festival and the richness of food culture in Victoria.