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Anzac Day: The Library will be open as usual on Friday 25 April.

La Trobe Reading Room: The La Trobe Reading Room will close at 3pm on Tuesday 29 April. More information

Anzac Day & La Trobe Reading Room early closure
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Mark Olive: Gusto! interview

As part of the Gusto! A culinary history of Victoria exhibition, we've interviewed seven individuals with strong connections to the culinary life of Victoria.

Here, indigenous chef Mark Olive of catering company Black Olive talks about how he became involved in the food industry, and shares some uses for indigenous ingredients like emu, crocodile and native herbs and spices.